Parinya Winyarat
Chairman
Thailand’s overall economic growth has decelerated from the late 2008 and
remained vulnerable to bounce along the bottom to the beginning of 2009 due
to the worldwide economic downturn and the widespread obstruct political problems
in country. The crisis has affected virtually every aspect of business, as evident from
the decline productions of various industrial sectors, while other businesses were forced
to collapse and lay off employees. However, in the 2nd quarter Thai economic has
gradually relieved.
Seasoning sauce market in 2009 has to undergo many changes and been adjusted for
facing significant pressures, challenges and extreme competition. The leader brands
in the market have to compete with themselves and their traditional competitors to
maintain the market shares, while the new brands and the new varieties of seasoning
products have been launched into the market. In the face of this difficult times,
Sauce has put its utmost efforts and hard-
In 2009 Sauce has continued to focus on the productivity improvement and development; particularly in the line
of seasoning sauce production. The new filter machine installation in seasoning sauce production is verified for
the improved and higher yield productivity. As for Kinzan BHP (Biological Hydrolyzed Protein) project for
Fermented Soy Sauce production currently is on construction around 60%. This is the top priority project
which is taken to accelerate, however may be delayed from scheduled. Anyhow, Sauce do placed its confidence
that Kinzan BHP (Biological Hydrolyzed Protein) project will implement production efficiency and accuracy due to
the PLC utilization for production control and the sanitary production area, these will result higher standard and
more constant products for our customers and consumers.
Sauce has stepped forward continually and firmly to strengthen the organization and its people competency
by broadening employees’ knowledge and related skills understanding, emphasizing on working safety
consciousness, environmental care and conservation, community stewardship, coupled with energy
saving responsibility. Sauce is also enhancing its production ability under the effective cost management to
generate optimum profit for the organization and pass it on to all shareholders, fortifying the seasoning
sauce business for both local and national prosperity.
Sauce performance in 2009 recorded favourably. we continues to work hard to be a leader in the seasoning
sauce market. Nevertheless, we recognize the need of the government sector supporting the public
sector by encouraging Thai products manufactured by Thai owners competing with the foreign products in
worldwide nations with their self-
laws to eliminate the counterfeit products since these illegal makers have taken an advantage on the real and
original manufacturers and confuse the consumers. The supports will build up much more confidence and value
in Thai companies and Thai products also provide consumers to consume the quality standard products.
Sauce realizes the challenging tasks waiting for in 2010. The Board of Directors, the management, and all employees
are walking forward hand-
operation efficiently and effectively emphasizing on integrity, honesty and ethic for our customers and consumers.
We are proud indeed to improve our products meet with the international standard to attain the highest
satisfaction of our customers and consumers.
I on behalf of the Board of Directors would like to express my profound appreciation to shareholders,
customers, consumers, related parties and all supporters who have played a vital part of the company’s progress
to date.
Thai Theparos Food Products Public Company Limited. (Thailand)
Tel. (66) 2 703 4444 FAX (66)2 387 1163 E-